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green leaf salad with sauce

The Best Home Grown Green Salad With Orange Mustard Dressing

This is a recipe for a proper crisp, green leaf salad with tangy orange mustard dressing. The green leaves are from partly our tiny garden, healthy grown up purple basil (Basil Rosso)…

03 September 2017
Lunch, Recipes, Small Bites
grilled veggies with special mustard sauce

Special Mustard Sauce for Grilled Veggies

Dipping grilled vegetables, simply seasoned with olive oil, a pinch of salt and pepper, in this special mustard vinaigrette sauce, you will taste all the varieties of veggie flavors in your mouth.…

20 August 2017
Recipes
stop throwing lemon scraps away and do something with it

Stop Throwing Lemon Scraps Away!

Lemon is one of the most useful and beloved cooking ingredients in our kitchen. Adding just a few drops of lemon juice and tiny slices of lemon peel in many dishes take…

07 August 2017
Recipes, Small Bites, Sweets, Tips
apricot dumpling featured image

Celebrating Apricot Season – Apricot Dumpling with Potato Dough

Hey, how are you doing with this summer? Do you know that apricots are in season now? For sure you know already but the best time for cooking with apricot is right…

06 August 2017
Lunch, Recipes, Sweets
what can we do with this watermelon scraps after eating

What Can We Do with Watermelon Scrap?

Do you feel bad when you throw watermelon scraps? I do feel bad actually as I eat melons almost every day these days and the amount of waste is too much even…

02 August 2017
Recipes, Small Bites, Tips
melon slush recipe featured image

Melon Slush – Drink Summer Fruit and Stay Cool

Melon is one of my favourite fruits and almost every day in the summer time we eat melons as morning smoothie, evening snack or cook it like a steak, add into salad…

31 July 2017
Beverages, Recipes
Korean classic marinated beef bulgogi with rice and cucumber salad

Bulgogi – Korean Classic Marinated Beef

Bulgogi is a Korean traditional marinated meat dish, normally with slices of beef but can also be with pork or chicken. This is a popular main dish for family dinner as everyone…

29 July 2017
Dinner, Lunch, Recipes
Korean multi-purpose marina sauce in a jar

Korean Multi-Purpose Soy Sauce

One ingredient I make sure to have in my pantry at all times is Korean multi-purpose soy sauce. I use it as a dipping sauce for the rice roll dish or to…

20 July 2017
Recipes
zucchini gazpacho with basil for 3 people

Seasonal Veggie, Zucchini Gazpacho!

What can you do with all this zucchini? That was my question and the answer was this easy but very locally cooked recipe, Zucchini Gazpacho. I know that I have already made…

15 July 2017
Brunch, Dinner, Lunch, Recipes
Spanish gazpacho summer soup served

Hola! Gazpacho Sunday!

Hola! How about this a nice and simple Spanish Gazpacho today? I have the best Gazpacho recipe from my father in law, this recipe has been kept in the family since his…

09 July 2017
Brunch, Dinner, Lunch, Recipes, Tips
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About me

Hi, I’m Jo (AKA JoJo), live in Vienna, Austria. I am passionate about cooking diverse types of foods, exploring new tastes and teaching how to cook in an environmentally-friendly, minimal fashion. I offer sustainable food cooking events, which connect local people over simple and healthful food.

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